Licensed Premises Staff Training

The impact of alcohol-related incidents is not just limited to the individuals involved but also affects the wider community. The cost of alcohol-related harm to society in England alone is estimated to be £21 billion per year, with the majority of this cost attributed to crime and healthcare.

These statistics highlight the importance of adequate training for bar staff, as they play a crucial role in promoting responsible drinking and preventing alcohol-related incidents.

By understanding the risks and legal requirements associated with the sale of alcohol, bar staff can help to reduce the incidence of alcohol-related crime and accidents and create a safer environment for their customers and the wider community.

The Licenced Premises Staff Training course offers an in-depth understanding of alcohol licencing laws in the UK and the duties associated with selling alcohol. The course focuses information on three licences: Premises Licences, Personal Licences, and Club Premises Certificates. It also explains the process of dealing with licencing authorities when applying for or renewing licences.

In the course, you will learn about the various types of businesses authorised to sell alcohol and the different representations that can be made during the licencing process. The course focuses on the mandatory conditions that licenced premises must follow and the licencing authorities’ powers to ensure compliance.

The course provides information on the legal requirements and guidelines for age verification, specifically for preventing the sale of alcohol to individuals who are under 18 years old. The course explains the responsibilities associated with alcohol retailing, such as drinking guidelines and strategies for avoiding and minimising conflicts with customers.

The UK alcohol licencing laws and the responsibilities of a licensee are crucial for anyone working in licenced premises. This course provides essential information on these topics.

This Licensed Premises Staff Training online course is approved by: 

 CPD certification service :

The CPD certification service helps organisations to formalise their expertise into a structured and recognised approach in learning. This conforms the course content is alilgned to the universally accepted Continuing Professional Development (CPD) guidelines.

Institute of Hospitality:

This is a professional body for managers and aspiring managers working and studying in hospitality, leisure and tourism sectors. The institute helps the managers to become the most demanded manaagers within the industry. This recognition makes this course demanding for accomodation managers, catering managers, chef, conference centre managers, event managers, fast food restaurant managers, hotel managers, public house managers, restaurant managers, retail managers and even for apprentices.

By the end of this course, you will be able to 

• recognise the essential laws related to the provision of alcohol and its connection to crime prevention and its impact on the general public.

• Gain an understanding of the various licences involved and their primary objectives, and identify the roles and responsibilities associated with each licence.

• Understand the requirements of licenced premises and your responsibilities to adhere to them.

• Learn about the duties and obligations of the Licencing Authority.

The Bar Staff Working in a Licensed Premises Training Course is suitable for anyone who works in licensed premises and is involved in the sale, supply or service of alcohol. This includes bar staff, waiting for staff, managers, and licensees.

The training is essential for new staff members but also helpful for experienced staff who may need a refresher on current regulations or want to update their skills and knowledge.

In addition to bar staff, this training may also be relevant to other individuals who work in the hospitality industry, such as hotel staff, event managers, and catering staff who may be involved in the sale or service of alcohol.

This course will benefit security personnel working in licenced premises, such as bouncers or door staff. The benefits of this course will ultimately reflect on the business owner.

It should be noted that in the UK, all staff members who are involved in the sale or supply of alcohol are required to have a personal licence. The Bar Staff Working in a Licensed Premises Training Course can help prepare staff members for the personal licence exam, but it does not replace the need for a personal licence.

Overall, this training is an essential requirement for anyone who works in licensed premises and wants to ensure that they provide a safe and responsible environment for customers while complying with legal requirements.

According to recent UK data, the need for effective licensed premises staff training remains crucial. In 2020/21, there were a total of 565,167 alcohol-related crimes reported in England and Wales, representing a 17% increase from the previous year. The most common alcohol-related crime was violence against the person, which accounted for 48% of all alcohol-related crimes.

Moreover, the cost of alcohol-related harm to society in England alone is estimated to be £21 billion per year, with the majority of this cost attributed to crime and healthcare.

To address this issue, the Bar Staff Working in a Licensed Premises Training Course covers nine modules to ensure that licensed premises staff members have the necessary knowledge and skills to prevent alcohol-related incidents and ensure compliance with legal requirements.

Module 1 provides an overview of the course, its objectives, and the importance of licensed premises staff training in the hospitality industry.

Module 2 explains the legal requirements of premises licences, their conditions and variations, and the role of the designated premises supervisor in ensuring compliance with the licence.

Module 3 demonstrates the requirements for personal licences and club premises certificates, their application process, and the responsibilities of the licensee and the club committee.

Module 4 focuses on helping licensed premises staff understand the role and responsibilities of licensing authorities. It covers topics like the licensing application process, license conditions and how to deal with licensing rules effectively.

Module 5 covers the different types of businesses that sell alcohol, including pubs, bars, clubs, and restaurants. It explains the different licenses required for each type of business and their specific responsibilities.

Module 6 provides representations and mandatory conditions. It explains the process of making a representation, what mandatory conditions are and how to comply with them. The module also covers the consequences of non-compliance with critical conditions.

Module 7 explores licensing authority powers. It explains the different powers of the licensing authorities, including the ability to grant and revoke licenses, impose conditions and issue penalties for non-compliance. It also covers the appeals process.

Module 8 provides the laws and regulations related to children and under 18s. It explains the responsibilities of staff to prevent underage sales and consumption of alcohol and the penalties for non-compliance.

Module 9 focuses on responsibility in alcohol retailing. It covers topics like responsible alcohol sales, preventing overconsumption, and dealing with customers who are intoxicated.

Overall, this training is an essential requirement for anyone who works in licensed premises and wants to ensure that they provide a safe and responsible environment for customers while complying with legal requirements.

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This entirely online course can be accessed from any device with the following system specifications:

    • Browser: Up to date web browser
    • Video: Up to date video drivers
    • Memory: 1Gb+ RAM
    • Download Speed: Broadband (3Mb+)